Lunch Menu

 
Grab & Go Sack Lunch Options  - Each lunch option comes with bottled water or assorted soda. *minimum of 10 per selection, with a maximum of 3 selections per order

Price per person

Longhorn Lunch
Turkey, ham or grilled veggie sandwich with cheese, lettuce, tomato on sliced wheat bread -served with chips, brownie and bottled water or soda

15

The Tailgater
Turkey, ham or grilled veggie sandwich with cheese, lettuce, tomato -served with fruit cup, chips, brownie

18

Vegan Sack Lunch (no minimum required)
Whole wheat bread with seasonal roasted vegetables, fresh herbs, hummus, lettuce, tomato - served with fruit cup, original flavor sun chips, & dessert.

22

Gluten Free Sack Lunch (no minimum required)
Turkey, ham or vegetarian sandwich on gluten free bread - served with fruit cup, kettle chips, and gluten free brownie

22

Croissant Club
Turkey, ham, bacon, provolone, pesto mayo on croissant -served with fruit cup, chips, and brownie

22 

Chicken Fajita Wrap
Tortilla with grilled chicken, sautéed peppers and onions, creamy picante dressing, cheddar jack cheese and shredded lettuce - served with fruit cup, chips and brownie

19 

Chicken Caesar Wrap
Grilled chicken, romaine, Caesar dressing, parmesan - served with fruit cup, chips and brownie

19

Turkey Wrap
Spinach tortilla with turkey, Swiss cheese, shredded lettuce, tomato and pesto mayo -served with fruit cup, chips and brownie

19

Grilled Vegetable Wrap
Spinach tortilla, grilled vegetables, hummus, Swiss cheese and shredded lettuce - served with fruit cup, chips and brownie

 20

Caesar Salad (vegetarian)
Romaine lettuce, shredded parmesan cheese, crispy croutons, creamy Caesar dressing and cookie

15

Grilled Chicken Caesar Salad
Romaine lettuce, grilled chicken, shredded parmesan cheese, crispy croutons, creamy Caesar dressing and cookie

19

Chicken Taco Salad (gluten free)
Romaine lettuce, grilled chicken, kidney beans, pico de gallo, avocado, shredded jack cheese, tortilla strips, creamy picante dressing and cookie - Gluten free dessert available upon request

 22 

Cobb Salad
Spring mix, diced turkey and ham, cherry tomatoes, hard boiled egg, cheddar and Swiss cheese, bacon bits, ranch dressing and cookie

 20 

Spinach Salad (vegetarian/gluten free)
Spinach, pecan, blueberry, strawberry, mandarin orange, feta, red onion, poppy seed dressing and cookie - Gluten free dessert available upon request

 20 

Mediterranean Plate (vegan)
Quinoa salad, falafel, hummus, lettuce, tomato, pita bread - served with fresh berries with coconut cream

 20 

Cold Buffet Lunch Options - all selections include iced tea and water (minimum order of 25)

Sandwich Buffet
Platters to include premade ham, turkey and grilled vegetable sandwiches - served with potato salad, relish tray and brownies

28

Build Your Own Sandwich Buffet
Assorted sliced meats, cheeses and breads - served with potato salad, relish tray and brownies

*add Garden Green Salad for $4.25 per person

27

 

Build Your Own Salad Buffet
Choice of four: pasta salad, chicken salad, quinoa salad, fruit salad, green salad or grilled vegetable salad - includes assorted crackers and brownies

27.50

 

Hot Buffet Lunch Options - all selections include iced tea and water (minimum order of 25)

Chef’s Choice Lunch
Entrée of the day with salad, vegetable, starch, roll and dessert

 32

Gluten Free Chef's Choice
Chef's Choice entrée, served with salad, vegetable, starch, and dessert

33

BBQ Buffet (Dual Entree) 40 person minimum
Brisket and chicken served with garden salad, potato salad, pinto beans, sliced bread, seasonal relish tray and cobbler

 45

Beef & Chicken Fajitas (Dual Entree)
Beef & chicken fajitas, with Spanish rice and pinto beans - served with taco salad, flour and corn tortillas, guacamole, pico de gallo, hot sauce, sour cream, shredded cheese, and Chef's choice of dessert

                             44 

Italian Buffet (Dual Entree) 40 person minimum
Beef lasagna and chicken marsala served with Caesar salad, penne pasta, fresh vegetable, garlic bread and tiramisu

 44

Beef or Vegetarian Lasagna
Served with Caesar salad, garlic bread, fresh vegetable, and Chef's choice of dessert.

 34

Chicken Enchiladas
Served with Spanish rice, fresh vegetables, taco salad, tortilla chips, and Chef's choice of dessert

 34

Chicken Parmesan
Served with penne pasta, Caesar salad, fresh vegetable, garlic bread, and Chef's choice of dessert

 38

Chicken Picatta
Pan seared chicken breast with lemon caper sauce - served with a Caesar salad, fresh vegetable, garlic bread, and Chef's choice of dessert

 34 

Slow Roasted Beef
With mushroom and onion gravy - served with a garden salad, fresh vegetable, garlic roast potatoes, rolls and Chef's choice of dessert

 40

Grilled Flank Steak 
With red wine shallot pan sauce, salad, fresh vegetables, rice pilaf, rolls and Chef's choice of dessert

 42