Buffet Lunch Menu

 

All selections include iced tea and water.

Vegetarian option available by request. Vegan, gluten free ingredients, and other special dietary requests are an additional +$4/person.
Cold Buffet Lunch Options (minimum order of 25):

Build Your Own Sandwich Buffet - $28/person
Assorted sliced meats, cheeses and breads - served with potato salad, relish tray and brownies

Build Your Own Salad Buffet - $28/person
Choice of four: pasta salad, chicken salad, quinoa salad, fruit salad, green salad or grilled vegetable salad - includes freshly baked bread and brownies

Chef's Featured Buffets (minimum order of 25):

Chef’s Choice Lunch - $32/person
Enjoy a chef-curated hot lunch featuring the entrée of the day, fresh salad, seasonal vegetable, starch, freshly baked bread, and dessert. Menu selections typically follow the Commons Café’s featured cuisine of the day—such as Italian, Tex-Mex, Southern Comfort, and more. 

Dual Entree Buffets (minimum order of 40):

BBQ Buffet - $45/person
Brisket and chicken served with garden salad, potato salad, pinto beans, sliced bread, seasonal relish tray and cobbler

Beef & Chicken Fajitas - $44/person
Beef & chicken fajitas, with Spanish rice and pinto beans - served with taco salad, flour and corn tortillas, guacamole, pico de gallo, hot sauce, sour cream, shredded cheese, and Chef's choice of dessert

Italian Buffet - $44/person
Beef lasagna and chicken marsala served with Caesar salad, penne pasta, fresh vegetable, garlic bread and tiramisu

Meal Tickets

For groups of 25 or less, we are happy to offer meal tickets for your guests to dine in Commons Café. Final billing is based on consumption with a $15 minimum per ticket.
Fajitas